"Lets Make Pozole" Class
Thu, Feb 19
|Newport
If you are interested in picking up a new skill and learning something new, this class may be for you! Learn how to make this delicious and authentic Mexican soup!
Time & Location
Feb 19, 2026, 6:00 PM – 7:30 PM
Newport, 4778 NC-24, Newport, NC 28570, USA
Guests
About the event
the wonderful Dani Franco will take you through the history, benefits, & process to making this delicious and authentic soup! At the end of the class, you will have the confidence and knowledge to go home and make your own pot of Pozole for some loved ones to savor and enjoy! You will also take home a bowl to devour!! Dani has been known for her herb classes she used to teach years ago at Carolina Home & Garden!
Pozole is traditional Mexican soup. Made with pork cooked slowly in broth and herbs, dried peppers, spices. The defining ingredient is hominy which is large kernels of dried corn. This soup is then topped with fresh cabbage, radishes, peppers, avocado, and lime.
We will also have specialty fresh Margaritas & Palomas to purchase and enjoy while learning! (These can be mocktails too).
Tickets
Ticket
Sale ends
Feb 18, 11:30 PM
This ticket includes the class on making Pozole, and a container of pozole to take home with you.
$45.00
+$1.13 ticket service fee
Total
$0.00